Menu for the Week of September 29th

Monday Delivery

1) Ground Turkey Meatballs over Spaghetti a la Vodka (Light Cream, Vodka and Tomato Sauce) Fresh Sauteed Spinach
Vegetarian Substitute: Spinach and Cheese Ravioli a la Vodka Sauce

Calories 605      Total Fat 22.5g      Protein 38g
Total Carbs 47g      Fiber 7.5g      Net Carbs 39.5g

2) Mexican Chicken Bowl with Brown and White Rice, Black Beans and Fire-Roasted Vegetable Blend, Fresh Diced Tomatoes, Jalapeno Aioli (GF)
Vegetarian Substitute: Black Bean Burger

Calories 555     Total Fat 14g       Protein 47g
Total Carbs 56g     Fiber 7.5g      Net Carbs 48.5g

3) Deconstructed Stuffed Pepper Bowl with Lean Ground Beef and White Rice in Savory Tomato Sauce, Red and Green Peppers, Steamed Cauliflower Florets (GF)
Vegetarian Substitute: Italian Plant-Based “Meat”balls

Calories 515      Total Fat 16g       Protein 38.5g
Total Carbs 52g      Fiber 11g      Net Carbs 41g

4) Slow-Cooked Pulled Pork with Homemade Peach BBQ Sauce, Roasted Vegetable Medley, Mashed Sweet Potatoes (GF)
Vegetarian Substitute: Vegetable Pancakes

Calories 485      Total Fat 14g       Protein 34.5g
Total Carbs 35.5g       Fiber 8g      Net Carbs 27.5g

Wednesday Delivery 

1) Grilled Chicken Breast with Spinach and Artichoke Dip Topping, Garlic Mashed Potatoes, Steamed Green Beans (GF)
Vegetarian Substitute: Grilled Portobello Mushroom with Spinach and Artichoke Dip Topping

Calories 515      Total Fat 16.5g       Protein 49g
Total Carbs 28.5g      Fiber 9g       Net Carbs 19.5g

2) Shrimp Scampi in Light Garlic-Butter Sauce over Penne Pasta, Sautéed Mushrooms, Fresh Grape Tomatoes, and Roasted Zucchini
Vegetarian: Spinach and Cheese Ravioli with Scampi Butter Sauce

Calories 470      Total Fat 18g     Protein 25.5g
Total Carbs 41g       Fiber 5g       Net Carbs 36g

3) Lean Ground Beef and Broccoli over White Rice, Shredded Carrots, Sliced Mushrooms, Green Onions, Garlic and Ginger Brown Sauce (GF)
Vegetarian Substitute: Vegetarian “Meat”balls

Calories 460      Total Fat 16g      Protein 36.5g
Total Carbs 44g      Fiber 4g       Net Carbs 40g

4) Grilled Greek Chicken Breast, White and Brown Rice Pilaf, Tzatziki Sauce, Roasted Vegetable Medley (GF)
Vegetarian Substitute: Vegetable Pancakes

Calories 565      Total Fat 17g      Protein 48g
Total Carbs 46g      Fiber 8g       Net Carbs 38g

Breakfast Delivery

Monday Delivery

1) Cinnamon Pancake Stack with Slow-Cooked Sliced Peaches, Turkey Sausage Links, Side of Low-Carb Homemade Syrup (GF)

Calories 335      Total Fat 12g      Protein 12.5g
Total Carbs 42.5g     Fiber 1.5g      Net Carbs 41g

2) Mini Frittatas with Crumbled Turkey Bacon, Caramelized Onions, Sautéed Mushrooms Shredded Swiss Cheese, Fresh Strawberries (GF)

Calories 285       Total Fat 11.5g     Protein 23.5g
Total Carbs 5.5g      Fiber 2g        Net Carbs 3.5g

Wednesday Delivery

1) Dark Chocolate Chip Belgian Waffles, Side of Low-Carb Housemade Syrup, Turkey Bacon Strips (GF)

Calories 330      Total Fat 10g       Protein 12.5g
Total Carbs 43g      Fiber 1.5g       Net Carbs 40.5g

2) Mindful Breakfast Bowl with Scrambled Eggs, Diced Turkey Sausage and Sauteed Spinach, Shredded Swiss Cheese, Roasted Potatoes (GF)

Calories 335       Total Fat 10g     Protein 35g
Total Carbs 13g      Fiber 2.5g      Net Carbs 10.5g

 

(Breakfast Only Available as an Add-On to Your Existing Meal Plan)